Candy Coated Almonds

Organic Almonds with a deliciously sweet coating, from allulose and isomalt, and an earthy, nutty inside.

Organic Cacao sourced from The Sierra Nevada de Santa Marta and the Perijá Serrany, two biodiverse regions in Colombia, grown by 150 local families using regenerative agriculture to stay in tune with the balance necessary for this delicate ecosystem.

Ingredients: Roasted Almonds+, 55% Dark Chocolate (Cacao Mass, Allulose^, Cacao Butter*, Sunflower Lecithin^), Isomaltulose (from Beet Sugar^), Coloring (Carrot Concentrate+, Blueberry Concentrate+, Citric Acid), Gum Arabic+, Calcium Carbonate^, Carnauba Wax+. *Organic and Direct Trade; +Organic; ^NON-GMO
Contains Tree Nuts.